Assam Fish

Ingredients- To make chili paste

*Onions

*Dried Chilis

*Lemongrass (serai)

*Garlic

Blend ingredients till fine to make chili paste.

Other Ingredients:

1 pomfret (1/2 pound to 1 pound)

10 small okras

1 tomato (cut into wedges)

1 teaspoon of fish curry powder

5 tablespoons of cooking oil

1 tablespoon of palm sugar/sugar

Salt to taste

Tamarind Juice:

1 1/4 cup of water

Tamarind pulp (size of a small ping pong ball)

Method

1. Add oil and fry chili paste till cook. This may take a while. The chili paste must be really cooked to make it yummy :-)

2.Add the tamarind juice, tumeric powder and bring to boil.

3.Add the tomato wedges and okras and bring to boil.

4. Add fish , salt and sugar to taste.

ENJOY!!!