Saturday, December 4, 2010

Turkey Time!

Ahhh, Christmas...  this is usually when I panic at the thought of cooking, and then hacking the Christmas turkey to pieces that resemble gnawed pieces of meat.

It looks like I'm not the only one having Christmas entertaining nightmares of struggling to chop up the bird, as Tesco have very helpfully produced this video of to help with the high pressure situation of carving the turkey!

Oh, and is it just me, or did anyone else notice how sharp her knife seems to be? It cut through the bone with no trouble at all!




The website also has lots of turkey recipes to suit all budgets and tastes. My personal favourite is this roast turkey with sausage, chestnut, sage and lemon stuffing. Let the festivities begin!

Thank you Tesco!

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